A buttery cookie-style mooncake filled with smooth and creamy milk paste. The tender, crumbly pastry pairs beautifully with the rich milky filling, creating a delicate sweetness and a delicious melt-in-the-mouth texture.

Ingredients: Wheat flour, butter, sugar, milk paste, sweetened condensed milk, egg yolk, milk powder, evaporated milk.

Made with natural colours. No added preservatives.